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The Shop > Organic Pies

Rhug award winning organic pies have been developed, tasted and approved by some of the top Michelin star chefs in the country. We only use prime, tender, slow cooked, Organic Aberdeen Angus Beef Steak encased in rich, all butter, short crust pastry. The delicious pastry just melts away in your mouth and the rich, deep flavours of the fillings make these pies a wonderful treat that surpasses most people’s expectations of what the humble pie really is. Beef Steak, Chicken and Vegetarian Pies available.


products_by_subcategory.asp?CategoryID=33&SubCategoryID=289 Organic Meat Pies
Handcrafted Organic Pies made in small batches using the very best ingredients. Ideal for freezing
4 Items

Please note: If you require items or weights not listed then we do offer a bespoke order service. Please call us on 01490 413000 to discuss your requirements. Trade customers such as restaurants, hotels, pubs etc please click here to find out more.

4 Item(s) in Organic Pies

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Image for Organic Chicken & Mushroom Pie - 250 grammes

Organic Chicken & Mushroom Pie - 250 grammes

We only use the finest organic ingredients with our award winning chicken to create a rich, tasty and satisfying pie. 

We think these pies are the best you will ever taste. The pastry is something that we believe is fundamental to producing a mouth watering delicious pie and ours is all butter shortcrust that just melts in the mouth, just a couple of steps this side of Viennese pastry.

Our pies are pre baked and frozen ready for ease of storage and cooking.



Servings: 1

Price: £3.95

Quantity:

More info & buy

Image for Organic Steak & Ale Pie - 250 grammes

Organic Steak & Ale Pie - 250 grammes

A deep rich gravy made using the best quality organic ale we could find

We think these pies are the best you will ever taste. The pastry is something that we believe is fundamental to producing a mouth watering delicious pie and ours is all butter shortcrust that just melts in the mouth, just a couple of steps this side of Viennese pastry.

The filling is produced using our own prime cut matured Organic Aberdeen Angus beef that is slow cooked to leave it tender and juicy.

Our pies are pre baked and frozen ready for ease of storage and cooking.



Weight: 0.250 kg
Servings: 1

Price: £3.95

Quantity:

More info & buy

Image for Organic Steak, red wine and mushroom Pie - Great Taste Awards Gold Winner 2009

Organic Steak, red wine and mushroom Pie - Great Taste Awards Gold Winner 2009

A wonderful full bodied organic red wine, organic mushrooms which give it a gravy that is rich, tasty and full of flavour.

We think these pies are the best you will ever taste. The pastry is something that we believe is fundamental to producing a mouth watering delicious pie and ours is all butter shortcrust that just melts in the mouth, just a couple of steps this side of Viennese pastry.

The filling is produced using our own prime cut matured Organic Aberdeen Angus beef that is slow cooked to leave it tender and juicy.

Our pies are pre baked and frozen ready for ease of storage and cooking.



Weight: 0.250 kg
Servings: 1

Price: £3.95

Quantity:

More info & buy

Image for Roasted Vegetable & Goats Cheese - Organic Vegetarian Pie - 250 grammes - Great Taste Gold Award Winner 2009

Roasted Vegetable & Goats Cheese - Organic Vegetarian Pie - 250 grammes - Great Taste Gold Award Winner 2009

We only use the finest organic goats cheese & vegetable to create a delicious, tasty and satisfying pie. 

We think these pies are the best you will ever taste. The pastry is something that we believe is fundamental to producing a mouth watering delicious pie and ours is all butter shortcrust that just melts in the mouth, just a couple of steps this side of Viennese pastry.

Our pies are pre baked and frozen ready for ease of storage and cooking.



Weight: 0.250 kg
Servings: 1

Price: £3.95

Quantity:

More info & buy

Viewing 1 to 4 of 4 items - Page 1 of 1 Pages
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4 Item(s) in Organic Pies


The Shop > Organic Pies


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 Our recipes...
Brasato di Stinco di Agnello - Braised Lamb Shanks with Anchovy and Tomato



For centuries, raising sheep was the primary occupation in the Abruzzo area, an occupation shared by the Welsh. This dish has its roots in the region. Every year Abruzzese shepherds drove their flocks through the Molise to spend the cold months grazing along the more temperate coast. In springtime, the migration would occur again, but in reverse. This dish also works extremely well with a boned and rolled shoulder. Just add an extra hour and a quarter to the cooking time. Don't be afraid of the anchovies with the lamb - they really bring out the flavour and don't taste in the least bit fishy.

 Recipe details
Cajun Burgers with Avocado Salsa

Image for Cajun Burgers with Avocado Salsa

Rhug Organic Beefburgers (available from the butchery counter) are made with beef from cattle which are bred on the Rhug estate, for assured quality and taste. Served with salsa, which should be made in advance, and seasoned with Cajun spices, they are ideal for a barbecue party.

 Recipe details
 We recommend...

Organic Welsh Leg of Lamb Boned and Rolled - Large Joint

Image for Organic Welsh Leg of Lamb Boned and Rolled - Large Joint

£17.50/kg
Weight: 1.600 kg
Servings: 4-5

Price: £28.00

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Organic Aberdeen Angus Brisket Boned and Rolled - Medium Joint

Image for Organic Aberdeen Angus Brisket Boned and Rolled - Medium Joint

£11.50/kg
Weight: 1.500 kg
Servings: 3-4

Price: £17.25

 More info & buy

Organic Welsh Whole Lamb

£6.50/kg
Weight: 16.000 kg

Price: £104.00

 More info & buy
    
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